Fuji apples have it all – they’re super sweet, wildly juicy, extremely crisp, and ideal for snacking. This Japanese apple has American parents, Red Delicious and Ralls Janet, an antique apple that goes back to the days of Thomas Jefferson and 1793.
Crisp, cream colored flesh
Excellent for eating and salads
Good for sauces
Fuji applesauce needs little or no sugar.
October through June