Smoked Gouda and Apple Crostini

Description

Simple and classic, this appetizer pairs nutty smoked gouda with sweet apple slices for a mouthwatering bite.

Ingredients

Ingredients

  • 1 baguette, cut into ½-inch slices
  • ½ lb smoked gouda, cut into slices
  • 1 large New York apple, cut into thin slices
  • 1 bunch fresh thyme
  • Honey for drizzling (optional)

Instructions

Instructions

  1. Preheat oven to 375°F. Arrange baguette slices on a baking sheet and top with a slice of gouda. Bake until cheese begins to melt, about 8-10 minutes.
  2. Remove and top with apple slices. Drizzle with honey, garnish with thyme leaves, and serve.

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