Applesauce Meatloaf

Description

Your favorite meatloaf utilizing applesauce both in the mix and on top.

  • Serving Size
    1 Slice
  • Yields
    8 Servings
  • Cook Time
    1 hours

Ingredients

  • 1 cup unsweetened applesauce
  • 1 1/2 lbs. ground round
  • 1 cup bread crumbs
  • 2 eggs
  • 1/4 cup chopped onions
  • 2 teaspoon(s) Worcestershire sauce
  • 1/2 teaspoon(s) pepper
  • 1/2 teaspoon(s) thyme
  • 1/2 cup ketchup
  • 1/2 cup unsweetened applesauce
  • 2 tablespoon(s) prepared mustard
  • 1 teaspoon(s) Worcestershire sauce

Instructions

  1. Preheat oven to 350° F.
  2. Combine first eight ingredients. Put into greased loaf pan.
  3. Combine last four ingredients and pour over meat mixture.
  4. Bake for 1 hour or until internal temperature reaches 160° F.
  5. Loosen meatloaf from sides of pan and allow to set for 10 minutes.