Apple Cheddar Pizza with Toasted Pecans

Description
Courtesy of
HealthyEating.org
A sweet and savory snack-time treat that is a breeze to make with ready-made dough.
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Serving Size1 Slice
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Yields8 Servings
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Prep Time20 mins
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Cook Time20 mins
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Total Time40 mins
Nutrition Facts
- KCal: 270kal
- Carbs: 41g
- Fiber: 3g
- Fat: 9g
- Saturated Fat: 3.5g
- Protein: 7g
- Sodium: 370mg
Instructions
- Pre-heat oven to 425 degrees. Lightly coat 14-inch pizza pan with cooking spray. Press dough into pizza pan.
- Cook apples in apple juice until tender. Drain off juice and reserve. Place apple slices on dough. Dissolve cornstarch in apple juice, cinnamon, and honey. Cook over medium heat until clear. Spread sauce over apples. Sprinkle pecans on top. Top with cheese.
- Bake in a 425 degree oven for 15-20 minutes